Jewish cuisine in Hungary : a cultural history with 83 authentic recipes

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Bibliographic Details
Main Author: Koerner, András
Format: Book
Language:English
Publication: Budapest
Publisher: CEU Press
Release date: 2018
Subjects:
Call Number:2020.0864
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090 |a 2020.0864 
090 |a 364 
100 0 |a Koerner, András 
240 0 |a A magyar zsidó konyha 
245 0 0 |a Jewish cuisine in Hungary :  |b a cultural history with 83 authentic recipes  |c András Koerner ; preface by Barbara Kirshenblatt-Gimblett 
260 |a Budapest  |b CEU Press  |c 2018 
300 |a ix, 419 Seiten : Illustrationen 
653 |a Ungarn / Juden / Kochen / Geschichte 
876 |h Ausleihbar 
852 |a MOB Herne  |b Martin-Opitz-Bibliothek