Preparacja oraz charakterystyka fizykochemiczna i biologiczna inhibitorów trypsyny i ziarniaków żyta : (secale cereale)
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| Main Author: | |
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| Format: | Book |
| Language: | Polish Russian |
| Publication: | Wrocław |
| Publisher: | Wydaw. Uniw. Wrocł. |
| Release date: | 1976 |
| Series: | Acta Universitatis Wratislaviensis
0371 |
| Call Number: | Z 61 -0371- |
| Item Description: | Zsfassung in engl. Sprache u.d.T.: Preparation of trypsin inhibitors from rye grains and their physico-chemical and biological properties Ausleihbar |
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| Physical Description: | 63 S. : Ill., graph. Darst. |